Food, glorious food! What’s next is the question, Hongkongers eat it all, without objection

Food occupies such a big place in Hong Kong culture and in Hongkongers’ stomachs, for that matter. Locals love all kinds of food, whether it’s served on a skewer from a street food stall, plastic plates at a local cha chaan teng, or at an upscale Michelin-starred restaurant, they don’t discriminate when it comes to eating.There is a popular local saying that “anything that has its back facing the sky, it is for people to eat”, which is a perfect summation of how unfussy Hongkongers are when it…

from South China Morning Post https://bit.ly/3ey5M7l